Amount of Glycine in Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted

Pork Products

In 100 g (Grams) of Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted there is 1.32 g of Glycine. Change amount

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Glycine

Glycine is a nutrient present in many other foods. The below table lists foods high in Glycine other than Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted.

Gelatins, dry powder, unsweetened 19.049 g 19.05%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 13.773 g 13.77%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 13.773 g 13.77%
Snacks, pork skins, plain 11.917 g 11.92%
Snacks, pork skins, barbecue-flavor 11.036 g 11.04%
Pork, fresh, variety meats and by-products, ears, frozen, raw 4.4 g 4.4%
Fish, whitefish, dried (Alaska Native) 4.37 g 4.37%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.351 g 4.35%
Whale, beluga, meat, dried (Alaska Native) 4.079 g 4.08%
Soy protein isolate 3.603 g 3.60%
Soy protein isolate, potassium type 3.603 g 3.60%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 3.48 g 3.48%
Seeds, sesame flour, low-fat 3.434 g 3.43%
Pork, pickled pork hocks 3.343 g 3.34%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.285 g 3.28%
Smelt, dried (Alaska Native) 3.28 g 3.28%
Chicken, broilers or fryers, skin only, cooked, roasted 3.248 g 3.25%
Peanut flour, defatted 3.145 g 3.14%
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered 3.142 g 3.14%
Turkey, whole, skin (light and dark), roasted 3.108 g 3.11%
Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted

Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted is a type of Pork Products. The most significant nutrients in Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted are listed below.

Water 58.72 g 58.72%
Energy (calorie) 219 kcal
Energy (joule) 917 kJ
Protein 29.2 g 29.2%
Total lipid (fat) 11.38 g 11.38%
Ash 1.26 g 1.26%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.98 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 294 mg 0.29%
Potassium, K 486 mg 0.49%
Sodium, Na 72 mg 0.07%
Zinc, Zn 2.66 mg
Copper, Cu 0.083 mg
Manganese, Mn 0.017 mg
Selenium, Se 48.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted